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Juniper

(Juniper shrub)

Parts Used The berries
 
Common Uses
reddot2.gif (852 bytes) Relieves indigestion, heartburn and bloating.
reddot2.gif (852 bytes) Aids and stimulates digestion
reddot2.gif (852 bytes) Has antibiotic and cleansing abilities and is often recommended by herbalists to help ease urinary tract infections.
reddot2.gif (852 bytes) Acts as a diuretic
reddot2.gif (852 bytes) May help relieve sinus congestion.
reddot2.gif (852 bytes) Lotions containing Juniper may help relieve pain when rubbed on rheumatic or arthritic joints.
reddot2.gif (852 bytes) Some herbalists recommend Juniper during labor to stimulate contraction. Never take at any other time during during pregnancy.
Side Effects Prolonged use or over use of Juniper can cause kidney damage. Do not take preparations containing Juniper for more than six weeks at a time.
No interactions with other drugs are known at this time.
Safety Issues Do not use Juniper if you are pregnant as it may stimulate uterine contractions and cause miscarriage.
Do not use Juniper if you have have inflammation of the kidneys or any form of kidney disease.
History of Juniper This aromatic evergreen has been used for medicinal purposes since the time of the Egyptian pharos. In fact several recipes, written on papyrus, and dating from 1550 B.C. still exist today. 
Throughout the ages Juniper has also played a vital role in the ritual cleansing and purification rites in temples.
In Europe it was a popular cure-all. Herbalists used it to treat a wide variety of complaints from typhoid and cholera to tapeworms.
Juniper is perhaps most famous for the distinctive spicy-sweet flavor that it adds to gin. This was all due to an error made by a Dutch pharmacist who, in attempting to make a diuretic, created gin. The word 'gin' comes from the Dutch word for Juniper which is 'geniver'.