Site hosted by Angelfire.com: Build your free website today!


 

 

 
 
 

Nutritional Recommendations for people
with Chronic Hepatitis C

 
Vitamins:

The liver plays a role in several steps of vitamin metabolism... Vitamins are either fat-soluble (Vitamins A, D, E, and K) or water-soluble (Vitamin C and the B-complex vitamins).

Patients with advanced liver disease may become deficient in water-soluble vitamins, but this is usually due to inadequate nutrition and poor food intake. Vitamin B12 storage usually far exceeds the body's requirements; deficiencies rarely occur due to liver disease or liver failure. When dietary intake drops, however, thiamine and folate commonly become deficient. Oral supplementation is usually all that you need to restore thiamine and folate stores to the normal range.

Fat-soluble vitamins require not only adequate dietary intake but also good digestion and absorption by the body. That's why normal production of bile is essential. Bile in the gut is required for the absorption of fat-soluble vitamins into the body because these vitamins are relatively insoluble in water. Bile acts as a detergent, breaking down and dissolving these vitamins so they may be properly absorbed.

If bile production is poor, oral supplementation of vitamins A, D, E, and K may not be sufficient to restore vitamin levels to normal. The use of a detergent-like solution of liquid vitamin E (TPGS) improves the absorption of vitamin E in patients with advanced liver disease. The same solution may also improve the absorption of vitamins A, D, and K if the latter are taken simultaneously with the liquid vitamin E.

Source: "Living with Hepatitis C: A Survivor's Guide" by Gregory T. Everson, M.D., and Hedy Weinberg. 1997, Hatherleigh Press.

Diet recommendations for people with Chronic Hepatitis C