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BEHOLD! THE MASTERFUL CHICKEN!


Ahhh the humble feathery beaked chicken, master of meats.

What comes from the chicky: Well, funnily enough, chicken meat is called Chicken. Easy to remember that. But you can have leg or breast, and both supposedly taste different, but don't really.

The best time for chicken meat: Sunday dinner, naturally.

Also starred in: Chicken burgers, Chicken and mushroom pies, Chicken sandwiches.

Why is chicken so grrrreat? Because everything in the world tastes of chicken. 'Specially people in fact. Bite your arm and feel in touch with your inner chicken meat.

For more information see: The film 'Chicken run' gives emotional insight into the bizarre theory that chicken do not want to become chicken meat. All nonesense of course.


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