Laura Petersen
Recipe Assignment
Puppy Chow
This chocolate, peanut butter,
powder sugar, and rice chex mixture is a favorite with kids and adults. It's
a quick recipe that takes less than ten minutes to make and can last for several
days. Eat at room temperature or keep it cold, both ways are great.
Ingredients
- 2 cups of Chocolate
Chips
- 1 (15 ounce) box
of Crispix or Rice Chex
- 1 cup peanut butter
- 1/2 cup margarine
- 3 cups confectioners'
sugar
Steps
- Heat chocolate
ships, peanut butter, and margarine on HIGH in a glass bowl in microwave until
melted--mix well
- Combine Cereal
and chocolate mix
- Stir until completely
coated
- Place confectioners'
sugar in a bag, add cereal mix, amd shake to coat
- spread on wax
paper
- Let stand until
set