BANANA PUDDING

• 3 cups milk
• 1 can sweetened condensed milk
• 1 lg. pkg. instant vanilla pudding mix
• 1 9oz. cool whip
• 1 lg. box vanilla wafers
• 8 bananas,sliced

Beat milk and pudding mix.
Blend in whip topping and condensed milk Alternate wafers,bananas,and pudding mixture in large dish ending with pudding mixture on top.
Refrigerate

CHOCOLATE PUDDING

• 1 cup sugar
• 2 tsp. butter
• 2 tbsp. cornstarch
• 1 tsp. vanilla extract
• 1/2 tsp.salt
• 2oz.cut-up,unsweetened chocolate
• 2 cups milk
• whipped cream
• 2 beaten, egg yolks

In a pot combine sugar,cornstarch and salt.
Slowly add milk
Add chocolate
Cook slowly,stirring constantly until mixture boils.
Boil for 1 minute.
Remove from heat.
Place egg yolks in a bowl.
Stir 1/2 cup hot mixture into egg yolks.
Return egg mixture to pot.
Boil for 1 minute.
Remove from heat.
Blend in butter and vanilla.
Pour into serving dishes
Serve warm or cold with whipped cream

SNOW PUDDING

• 1 envelope unflavored gelatin
• 1/2 cup cold water
• 1 tsp.grated lemon rind
• 3/4 cup boiling water
• 1/4 cup lemon juice
• 3/4 cup cugar
• 3 beaten, egg whites
• dash of salt

In a bowl soften gelatin in cold water.
Add 1/2 cup sugar, salt, and boiling water.
Stir until gelatin is dissolved.
Add lemon rind and juice.
Mix well.
Chill for 1 hour
In a bowl combine egg whites and remaining sugar
Beat well
Beat gelatine mixture until foamy
Blend in egg white mixture
Pour into 1 quart mold
Chill until firm
Invert over a serving plate to unmold

DREAMY BREAD PUDDING

• 16 oz. half and half
• 8 oz. whipping cream
• 8 eggs
• 1-1/4 cups sugar
• 1/4 tsp. vanilla
• 4-1/2 slices white bread
• 1/2 tsp. cinnamon
• 1 tsp. sugar
• 2 tbsp. raisins

Preheat oven to 400 degrees.
Combine half and half, cream, eggs, 1-1/4 cup sugar, and vanilla;
mix well.
Arrange bread on the bottom of 10-inch x 12-inch baking pan.
Pour cream mixture over bread.
Mix cinnamon with 1 tsp. sugar and sprinkle over;
distribute raisins evenly on top.
Cover with foil.
Place pan in a larger pan;
fill with hot water halfway up sides of smaller pan.
Bake 75-90 minutes.