Our favorite Bosnian Recipes
| Ajvar (EYE-var) |
A spicy vegetable spread for bread |
| Bamje
(Okra stew) (BAHM-yeh) |
A stew made from lamb or beef and okra |
| Begova
corba (Bey's soup) (BEG-oh-vah CHOR-bah) |
A broth-based soup with chicken shreds and okra |
| Bosanska
kafa (Bosnian Coffee) (BOH-sahn-ska KAH-fah) |
Known in most of the world as "Turkish coffee" |
| Palacinke
(Crepes) (pa-la-CHEEN-keh) |
Dessert-like crepes |
| Pita (PEE-tah) |
Phyllo pastry with various fillings (Not pita bread nor "pie" as the word is translated) |
| Prebranac
(Serbian-style beans) (preh-BRAH-nahts) |
Spicy bean dish |
| Sarma
(Stuffed grape leaves) (SAR-ma) |
Grape leaves stuffed with a meat and rice filling |
| Solgan
dolma (Stuffed onions) (SOHL-gahn DOHL-ma) |
Small onions stuffed with a meat and rice filling |
| Sopska
salata (SHOP-skah sah-LAH-tah) |
Salad with fresh vegetables and strong cheese |
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