•In the high isoflavone
phase, LDL cholesterol and apolipoprotein B were lower than in the
control.
•
•LDL cholesterol and
apolipoprotein B were also lower in the low isoflavone phase than the control,
but results were not as significant.
•
•A lower
systolic blood pressure
was seen in
men but not women during the isoflavone phases.