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Wednesday, 2 February 2011
simplicity, continued

 

 

It was too icy to make it to French class this morning, so we opted for baking instead. Here's an easy recipe for a ginger coconut cookie:

 

1 cup flour

1/2 cup grated coconut

3 tbspn honey

3 tbspn milk

2 tbspn ground fresh ginger

1/2 tsp salt

1 tsp baking powder

 

peace out!


Posted by lisa jarnot at 9:58 PM EST | Post Comment | Permalink | Share This Post

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