Anne's Pasta Salad

1 lb rotini
3 large tomatoes peeled seeded and chopped 
1 large cucumber peeled seeded and chopped
2 small green peppers seeded and chopped
1 can black olives drained and sliced
2c or 1-15oz can cut green beans-drained
2c broccoli florets cooked and drained
2c cauliflower florets cooked and drained
2c or 1-15 oz can kidney or small white beans-drained
1 c shredded carrot
1/2 lb salami cut in 1/2" cubes
1/2 lb mozzarella cut in 1/2" cubes
1 large bottle Italian dressing 

Cook pasta and drain. Add remaining ingredients and toss
to mix. Refigerate for several hours before serving.
Makes ALOT! Enough for potluck picnics :)