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Cauliflower Couscous


1/4 cup cauliflower florets, finely chopped
1 cup couscous, uncooked
1 tbsp butter
1 1/2 cups chicken broth
1/2 cup Swiss cheese, grated

Mix the cauliflower florets, couscous, butter, and chicken broth in a four cup microwave proof dish. Cover with a lid or plastic wrap, leaving a little space for steam to escape. Microwave on high for 4-5 minutes, or until the mixture reaches a rapid boil. Stir well and let sit stand covered for 5 minutes.