Topic: Maria Vladimirovna GD
Last month I reported on the heirs to the exiled royal houses of Europe and Africa who gathered at the Livadia Palace, taking advantage of the invitation of the Crimean government and HIH Grand Duchess Maria Vladimirovna, Head of the Russian Imperial House. The following report and news footage of this historic gala reception, held on the evening of September 22nd was published by the Ukrainian Internet portal Segodnya.ua and Royal Russia.
Celebrating the 400th Anniversary of the House of Romanov, in what was once the Imperial summer residence of Tsar Nicholas II, the guests were treated to a royal gala reception. Sparkling with diamonds and smiles, aristocrats from Austria and Hungary, Serbia, Albania, Germany, Portugal, Italy, Egypt and Sudan grandly walked along the red carpet lined with a guard of honour composed of Ukrainian sailors. The only one who lingered was the King of Egypt and Sudan – Fuad II, who rushed into the crowd of onlookers, smiling confusedly into the lenses of cameras. To avoid such an incident, Grand Duchess Maria Vladimirovna, with the heir Grand Duke Georgy Mikhailovich, were accompanied arm-in-arm by Viktor Plakida, the Envoy of the President of Ukraine in Crimea.
A children’s ensemble danced “The Nutcracker” for the guests, and the Orchestra of the 36th Independent Brigade of Coastal Defense of the Ukrainian Navy amused them with an “orchestral defile”. When it sounded “God Save the Tsar” and the number “400” flared up with fireworks on the roof of the palace, the titled guests were invited into the music room for evening cocktails, where historical records of the dynasty were presented to them.
A great table was laid in the gala White Hall, where eyes went dizzy looking at all the original dishes. “Everything was cooked according to pre-revolution recipes,” one of the waiters told us. “We are treating the guests with quails stuffed with veal, patties with mushrooms, meat and cabbage, and a variety of ingenious Russian drinks. Since this event is taking place in the Crimea, we'll also be serving rack of lamb.”
At the table, the Grand Duke Georgy Mikhailovich, who was trying not to miss a single patriotic toast, and Chairman of the Supreme Council of Crimea, Vladimir Konstantinov, were sitting next to HIH Grand Duchess Maria on either side. The Grand Duchess told us that she was greatly pleased to have gathered such dear guests under the roof of the royal palace and to be celebrating the 400th anniversary of her dynasty. She was satisfied with the reception, noting that “rigid keeping of protocol can impoverish the colour of an event,” and kept saying with a smile: “Everyone is so beautiful!”
Incidentally, the Grand Duchess maintains a very busy schedule: “Her visits are planned for the next three years,” said Prince Vadim Lopukhin. “She considered it her duty not to miss this event, and to pay tribute to the Crimea and Ukraine, with which we once lived as one state.”
Toward the end of the evening, the guests were served dessert to the music of Wagner: fruit consommé, marmalade and wine from local Crimean cellars. Visiting princesses studied the unusual vegetation of the Italian patio and had their pictures taken, which incredibly pleased the heir Georgy Mikhailovich, a titled bachelor.
Prince Lopukhin disclosed a secret – that the Empress received vegetables from Ukrainian President Yanukovych’s garden as a present. “We have been eating delicious onions and tomatoes from the garden of the head of state for the second day now,” said Vadim Olegovich. “We are very grateful to Viktor Yanukovych, as there are no real fruits and vegetables in Europe.” According to the prince, Maria Vladimirovna gladly eats ‘salo’ and ‘vareniki’ in the Crimea: “By the way, ‘borscht’ and ‘pelmeni’ are often served at her Spanish home.”
For more information and photographs of this Imperial event, please refer to the following article:
© Russkiy Mir. 31 October, 2013