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Lunch Dinner Late Nite
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Hours of Operation
Tuesday - Saturday 11:00 A.M. - 2:30 A.M.
Monday 11:00 A.M. - 1:00 A.M.
Sunday 12:00 Noon - 1:00 A.M.
Kitchen Hours
Tuesday - Saturday 11:00 A.M. - 11:00 P.M.
Monday 11:00 A.M. - 10:00 P.M.
Sunday 12:00 Noon - 10:00 P.M.

MUNCHABLES
THREE CHEESE KABOBS
Hand breaded squares of provolone, cheddar and hot pepper jack cheese
with side of zesty marinara sauce… $4.25
 LOADED POTATO SKINS
Crispy potato skins heaped with bacon, sharp cheddar cheese and scallions.  Served with sour cream. Half order (3) $3.25 Full Order (6) $4.95

CHICKEN-FILET TENDERS
(4) Lightly breaded all white mean, served with honey mustard and B.B.Q. sauce…..$4.25

 HOMEMADE SOUPS & CHILI
SOUP OF THE DAY
Made fresh daily, ask server
Cup $1.25 Bowl $2.00
  ORIOLE ONION BEER GRATINEE’
Made with fresh inions, beef broth and dark beer.  Topped with bubbling provolone cheese & garlicky croutons… $2.50
ZESTY BLACK BEAN AND BEEF CHILI
Made with chunks of beef and just the right amount of spices, topped with cheddar cheese and sour cream. Served piping hot in a crock with nacho chips and salsa… $3.25
SOUP & SALAD
A bowl of our homemade soup of the day and a
lunch Caesar or house salad… $4.50  

SUPER SALADS
GRILLED CAESAR SALADS
Crisp Romaine lettuce lightly tossed with garlic croutons in a creamy Caesar dressing.   Accompanied by tomato wedges, cucumber slices and olives.  Topped with your choice of marinated, char-broiled:
Jumbo Shrimp $5.95                 Lean Steak $5.50
Boneless Breast of Chicken $5.50
Served with garlic toast.
GRILLED CAJUN CHICKEN COBB
Marinated char-broiled Cajun chicken breast sliced over fresh greens, warm long grain and wild rice, cheddar cheese, and sautéed red and green bell pepper.  Ranch dressing recommended.  Served with garlic toast.  $5.50
CHICKEN E-MEIN SALAD
Sliced boneless char-grilled chicken breast tossed with fresh lettuce, toasted almond slivers, sesame seeds, scallions and crisp E0mein noodles in a Pacific rim vinaigrette dressing.  Served with garlic toast.  $5.50
GRILLED STEAK PARM-PEPPERCORN
Sliced grilled steak, sautéed mushrooms, onions and artichoke hearts served over crisp greens.  Accompanied by tomato wedges, cucumber, croutons.  Topped with parmesan-peppercorn dressing.  Served with garlic toast… $5.50
TACO SALAD
Our homemade black bean chili on a bed of fresh lettuce with tomato, onions, cheddar cheese, black olives, jalapenos, sour cream and salsa.  Served with crisp tortilla chips… $4.95
HOUSE SALAD
Tossed crisp greens with tomato, cucumber, and cheddar cheese. Served with roll & butter.  $2.95
LITE LUNCH CAESAR

Served with roll & butter…$3.50

BURGER’S AND BREAST-WICHES

Burgers are 100% Grade “A” Sirloin, Breast-wiches are all natural white meat boneless breast of chicken.  All Burgers and Breast-wiches are served on a Kaiser Roll with lettuce, tomato, pickle chips and house cut French fries.
 BUFF NAKED OR CHEESED
Served plain and simple or add cheese.

Sirloin $4.95                 Breast $5.25
Choice of cheese: Dry bleu, cheddar, swiss, provolone, monterey jack or pepper jack .35
JAILHOUSE BLUES
Topped with dry bleu cheese and crisp bacon.Sirloin

$5.75                 Breast $5.95
CAJUN PEPPER-JACK

Dusted with Cajun spices then topped with grilled onion and hot pepper cheese. Sirloin $5.50                 Breast $5.75
MAUI WAUI

Glazed with ginger teriyaki, topped with grilled sweet, red and green bell peppers, onions and pineapple ring.
Sirloin $5.25                 Breast $5.75

B.B.Q CLUB
Piled high with bacon and cheddar, and served with a side of tangy B.B.Q. sauce.  Sirloin $5.50                 Breast $5.75
LUMBERJACK
Stacked with grilled mushroom, onion, bacon and Monterey jack cheese.  Sirloin $5.950      Breast $6.25
SWISS MELT
Served on grilled rye with grilled onions and swiss cheese.
Sirloin $5.25                 Breast $5.45

Add a cup of soup to your burger or breast-wich for .50.  Sautéed mushrooms, peppers, raw or grilled onion, bacon, jalapenos add .35


PITA’S AND SANDWICHES
GREEK GYRO PITA
Sliced lamb and beef rolled snug in a warm pita with chopped lettuce, tomato and onion with a cucumber sauce… $475
TUNA MELT PITA
Mild tuna salad served open face on a pita with melted cheddar cheese, shredded lettuce, diced tomato and black olives… $4.95
TRIPLE DECKER B.L.T.
Layered, crisp bacon, lettuce, tomato and mayo on white or rye toast.. $3.95
TRIPLE DECKER CLUB
Piled high with fresh turkey breast, crisp bacon, lettuce, tomato and swiss cheese.  Mayo on the side.   $4.75
GRILLED CHEESE
Cheese of choice on either grilled white or rye bread.   $3.75

DESSERTS
Ask server for today's selections of sumptuous cakes,
pies or specialty desserts

Hours of Operation
Tuesday - Saturday 11:00 A.M. - 2:30 A.M.
Monday 11:00 A.M. - 1:00 A.M.
Sunday 12:00 Noon - 1:00 A.M.
Kitchen Hours
Tuesday - Saturday 11:00 A.M. - 11:00 P.M.
Monday 11:00 A.M. - 10:00 P.M.
Sunday 12:00 Noon - 10:00 P.M.

MUNCHABLES
THREE CHEESE KABOBS
Hand breaded squares of provolone, cheddar and hot pepper jack cheese
with side of zesty marinara sauce… $4.25
 LOADED POTATO SKINS
Crispy potato skins heaped with bacon, sharp cheddar cheese and scallions.  Served with sour cream.
Half order (3) $3.25
Full Order (6) $4.95

CHICKEN-FILET TENDERS
(4) Lightly breaded all white mean, served with honey mustard and B.B.Q. sauce…..$4.95
JALAPENO POPPERS
Breaded green jalapeno peppers filled with cheddar cheese.  Served with salsa (6)...$3.95
ULTIMATE ORIOLE NACHOS
Crisp corn tortilla chips topped with seasoned ground beef, cheddar cheese sauce, jalapenos, scallions, black olives, diced tomato, salsa and sour cream.
(enough for 2)....$5.25              Guacamole .75
 
THE ULTIMATE ORIOLE
6 wings, 2 skins, 4 BBQ ribs, 1 cheese kabob, 2 jalapeno poppers, sour cream, marinara, ranch, celery & carrot stix (suggested for two)... $7.95
SHRIMP AND SPUDS

A basket full of delicious breaded popcorn shrimp and fresh cut fries.  Served with cocktail sauce....$5.75    
SUPER SALADS
GRILLED CAESAR SALADS
Crisp Romaine lettuce lightly tossed with garlic croutons in a creamy Caesar dressing.   Accompanied by tomato wedges, cucumber slices and olives.  Topped with your choice of marinated, char-broiled:
Shrimp $8.25                 Steak $7.95
Cajun Salmon $8.25              Chicken $7.75
Served with garlic toast.
GRILLED CAJUN CHICKEN COBB
Marinated char-broiled Cajun chicken breast sliced over fresh greens, warm long grain and wild rice, cheddar cheese, and sautéed red and green bell pepper.  Ranch dressing recommended.  Served with garlic toast.  $7.95
CHICKEN E-MEIN SALAD
Sliced boneless char-grilled chicken breast tossed with fresh lettuce, toasted almond slivers, sesame seeds, scallions and crisp E0mein noodles in a Pacific rim vinaigrette dressing.  Served with garlic toast.  $7.95
GRILLED STEAK PARM-PEPPERCORN
Sliced grilled steak, sautéed mushrooms, onions and artichoke hearts served over crisp greens.  Accompanied by tomato wedges, cucumber, croutons.  Topped with parmesan-peppercorn dressing.  Served with garlic toast… $7.95
TACO SALAD
Our homemade black bean chili on a bed of fresh lettuce with tomato, onions, cheddar cheese, black olives, jalapenos, sour cream and salsa.  Served with crisp tortilla chips… $6.95
DINNER SALAD
Tossed crisp greens with tomato, cucumber, and cheddar cheese. Served with roll & butter.  $2.95
DINNER CAESAR

Served with roll & butter…$3.50
BURGER’S AND BREAST-WICHES
Burgers are 100% Grade “A” Sirloin, Breast-wiches are all natural white meat boneless breast of chicken.  All Burgers and Breast-wiches are served on a Kaiser Roll with lettuce, tomato, pickle chips and house cut French fries.
 BUFF NAKED OR CHEESED
Served plain and simple or add cheese.

Sirloin $4.95                 Breast $5.25
Choice of cheese: Dry bleu, cheddar, swiss, provolone, monterey jack or pepper jack .35
JAILHOUSE BLUES
Topped with dry bleu cheese and crisp bacon.Sirloin

$5.75                 Breast $5.95
CAJUN PEPPER-JACK

Dusted with Cajun spices then topped with grilled onion and hot pepper cheese. Sirloin $5.50  

Breast $5.75
MAUI WAUI

Glazed with ginger teriyaki, topped with grilled sweet, red and green bell peppers, onions and pineapple ring.
Sirloin $5.25                 Breast $5.75

B.B.Q CLUB
Piled high with bacon and cheddar, and served with a side of tangy B.B.Q. sauce.  Sirloin $5.50                 Breast $5.75 

LUMBERJACK
Stacked with grilled mushroom, onion, bacon and Monterey jack cheese.  Sirloin $5.950      Breast $6.25

ALL AMERICAN BUFFALO BURGER
Two ¼lb. patties of lean farm raised buffalo, double american cheese, slice of sweet raw onion, tomato, lettuce and dill pickle chips. 
Served with our house cut fries... $6.95


Sautéed mushrooms, peppers, raw or grilled onion, bacon, jalapenos add .35


HOMEMADE SOUPS & CHILI

SOUP OF THE DAY
Made fresh daily, ask server
Cup $1.25 Bowl $2.00
  ORIOLE ONION BEER GRATINEE’
Made with fresh inions, beef broth and dark beer.  Topped with bubbling provolone cheese & garlicky croutons… $2.50
ZESTY BLACK BEAN AND BEEF CHILI
Made with chunks of beef and just the right amount of spices, topped with cheddar cheese and sour cream. Served piping hot in a warm sourdough bread bowl... $3.95 Add salad...$5.95
PIEROGIS WITH GRILLED ONION

Polish pierogis prepared the traditional way, boiled then sauteed with fresh onion in butter.  Choice of potato and cheese or cottage cheese.  Served with sour cream, salad, roll & butter...$7.95
SAUTES, PASTAS AND SUCH
BEEF TIPS ANTHONY
Tender beef tips sauteed in a cheesy-brown-onion and mushroom sauce.  Served over long grain and wild rice.  Salad and garlic toast...$11.95
VEAL ITALIANO
Veal cutlet lightly breaded and sauteed, topped with fresh tomato and mozzarella.   Baked and served over fresh egg linguini topped with marinara sauce.  Salad and garlic toast...$12.50
PASTA PRIMAVERA
Julienne fresh seasonal garden vegetables with choice of creamy alfredo or spicy marinara sauce over fresh egg linguini.  Served with salad and garlic toast...$9.50
SCALLOPS AND SHRIMP
Tender, sweet bay scallops and gulf shrimp sauteed in a crab, lobster cream sauce served over bowtie pasta linguini.  Salad and garlic toast...$12.95
CHICKEN CARBONARA
Sliced char-broiled chicken breast tossed with gresh egg linguini, scallions and bacon bits in a rich cream sauce.  Salad and garlic toast...$10.95

CHICKEN LOUISIANA
Strips of chicken breast sprinkled with cajun spices, sauteed with artichoke hearts, black olives and mushrooms in a tangy wine sauce over jalapeno pasta..  Salad and garlic toast...$10.95

CHICKEN LEXINGTON
Boneless breast of char-grilled chicken, served over whole wheat linguini and topped with a delicately seasoned garlic-artichoke cream sauce. 
Salad and garlic toast...$10.95

CHICKEN ONEIL
Tender sauteed sliced chicken breast enveloped in a cinnamon orange glaze.  Served over long grain and wild rice.  Salad and garlic toast...$10.95

FROM THE GRILL
B.B.Q. ST. LOUIS PORK RIBS
Char-grilled til tender then glazed with our own sweet and tangy sauce.  Served with choice of side, salad, roll & butter. 

Half Slab $9.95      Full Slab $13.95
HERB CHICKEN GRILLE
Boneless chicken breast lightly basted with olive oil, fresh garlic and herbs and served on a bed of long grain and wild rice. 

Salad, roll & butter...$9.95
MIXED GRILLE
6 oz. chicken breast, 5 oz. sirloin, 4 BBQ'd. ribs, char-grilled and served with choice of side, salad, roll & butter...$9.95

STRIP STEAK
10 oz. hand cut strip steak char-grilled the way you like it, smothered in mushrooms & onions. Choice of side, salad, roll & butter... $9.95

GRILLED PORK CHOPS
Two center cut char-grilled pork chops with your choice of side, salad, roll & butter...$9.95

LEMON PEPPER SALMON
8 oz. salmon filet, sprinkled with lemon pepper spice and char grilled.   Served with your choice of side,

salad, roll & butter...$9.95
SIDES
Baked or mashed potato, fresh cut fries, long grain and wild rice or fresh vegetable

TEX-MEX FAJITAS
Choice of: 3 Flour Tortillas....half order
or 6 Flour Tortillas... full order

                        

Chicken Steak Shrimp

Half Order

$8.25 $7.95 $8.25

Full Order

$13.25 $12.95 $13.25

DESSERTS
Ask server for today's selections of sumptuous cakes,
pies or specialty desserts

 

Hours of Operation
Tuesday - Saturday 11:00 A.M. - 2:30 A.M.
Monday 11:00 A.M. - 1:00 A.M.
Sunday 12:00 Noon - 1:00 A.M.
Kitchen Hours
Tuesday - Saturday 11:00 A.M. - 11:00 P.M.
Monday 11:00 A.M. - 10:00 P.M.
Sunday 12:00 Noon - 10:00 P.M.

BURGER OR BREAST-WICHES
Burgers are 100% Grade “A” Sirloin, Breast-wiches are all natural white meat boneless breast of chicken.  All Burgers and Breast-wiches are served on a Kaiser Roll with lettuce, tomato, pickle chips and house cut French fries.
Sirloin $4.95                 Breast $5.25
Choice of cheese: Dry bleu, cheddar, swiss, provolone, monterey jack or pepper jack .35
BUFFALO WINGS
Choose from mild, medium, hot, suicidal or atomic.  Served with fresh carrot and celery stix, ranch dressing.  
Add .35 for bleu cheese...... $4.95
WING NIGHTS
- Wings..... .15 each    Carry out... .25 each
Tues., Thur. 9 p.m. til 1 a.m., Sun. 8 p.m til Midnight

THREE CHEESE KABOBS
Hand breaded squares of provolone, cheddar
and hot pepper jack cheese

with side of zesty marinara sauce… $4.25
LOADED POTATO SKINS
Crispy potato skins heaped with bacon, sharp cheddar cheese and scallions.  Served with sour cream.
Half order (3) $3.25
Full Order (6) $4.95

CHICKEN-FILET TENDERS
(4) Lightly breaded all white mean, served with honey mustard and B.B.Q. sauce…..$4.95
JALAPENO POPPERS
Breaded green jalapeno peppers filled with cheddar cheese.  Served with salsa (6)...$3.95
SHRIMP AND SPUDS

A basket full of delicious breaded popcorn shrimp and fresh cut fries.  Served with cocktail sauce....$5.75    
BASKET OF FRIES
A large basket of our fresh cut french fries....$1.75
Ranch or Cajun seasoning add...... .25
 
ONION STRAWS
A basket of hand cut onion straws, lightly floured and deep fried.  Served plain or dusted with cajun, ranch or romano cheese.... $3.95