1.. Ladies finger - 1/4 kg. (sliced into small pieces)
2.  chilli powder -1/2 teaspoon
     (or) red chilli - 4 no (sliced)
3. Onion - 1 (sliced)
4. Salt - 1 spoon
5. Oil - 3 spoon.

Method :

1. Keep the kadai & add 3 spoon
    oil in it.
2. After it gets heated add the
    onion, then venndaikai,
    chill powder or red chilli,
    salt.
3. Fry this nicely.