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The BAC "Chromevital+" is an invigorant
increasing mental and physical capacity for work and resistibility
of organism towards unfavourable factors of environment. The effect
of "Chromevital+" is determined by effects of its
components: Eleutherococcus senticosus, Spirulina, guarana (Paullinia
cupana),yeast with chromium and vitamin C.
Composition:
| 1 capsule contains: |
|
*DN (in %)
Per 2 capsules |
| Paullinia Cupana |
72 mg |
|
| Spirulina maxima |
75 mg |
|
| Eleutherococcus senticosus |
175 mg |
|
| Cola nitida |
20 mg |
|
| Yest with chromium |
25 mg |
|
| Including chromium |
50 mkg |
67% |
| Vitamin C |
33 mg |
114% |
*DN (in%) is a daily need expressed as a
percentage.
Eleutherococcus takes a stimulating and tonic effect, increases
physical and mental capacity for work and takes off weariness.
Spirulina is a blue-green algae used in traditional medicine as a
preventive for allergic diseases and treatment of anemia. The
protein balanced on unexpandable amino acids works out more than 60
% of Spirulina`s weight. Spirulina also contains fatty acids,
vitamins and mineral sals that contributes to forming of
immune-modulating, tonic and antioxidant effect and regulating of
metabolism.
Guarana (Paullinia Cupana) and Cola contain small percent of
caffeine and are used as a tonic stimulating central nervous system
and the action of the heart.
Chromium in the composition of "Chromevital+"is a
component of low-molecular organic compound (factor of tolerance
towards glucose), which makes for maintaining of the normal level of
glucose in blood. Obviously, the effect of chromium is proved out in
the increase of insulin-receptors number. Chromium can form tertiary
complex between insulin and tissular receptors facilitating initial
interaction between insulin and tissues.
Ascorbic acid regulates reductive-oxidative processes, possesses
antioxidant qualities and contributes to increase of life tonus and
strengthening of protective power of organism.
The results of the clinical tests carried out in the Research
Institute of nutrition of RAMS, evidence that the system of
antioxidant protection and namely its enzymatic link are activated
under the influence of the BAC "Chromevital+" (the
activity of superoxiddismutase increased of 32 %, catalase - of 26
%). The figures concerning non-enzymatic link of antioxidant system
also improved: the concentration of vitamin A increased of 32 % and
vitamin C - of 39%. The level of primary (dienic conjugate) and
secondary (malonic dialdehyde) products of peroxidation of lipids in
red corpuscles reduced correspondingly of 36 % and 19 %. The
analysis showed that "Chromevital+" takes an
immune-modulating effect that proved out in increasing of
concentration of IgA and IgG in blood of 30 % and 39 %
correspondingly, and C3 component alexine - of 33 % in comparison
with raw data.
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