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Chapter 24 - Digestive System

  1. Functions of the Digestive System
    1. Ingestion
    1. Mechanical Processing
    2. Secretion
    1. Digestion
    2. Absorption
    1. Excretion
    2. Protection
  1. Overview
    1. oral cavity
    2. salivary glands
    3. esophogus
    4. stomach
    5. liver/gallbladder
    6. pancreas
    7. intestine (small & large)
    1. Histological Organization

*Mucosa, Submucosa, Muscularis Externa, Serosa

    1. Mucosa
    1. Digestive epithelium
    1. Submucosa
    1. Muscularis Externa
    1. Serosa
    1. Movement of Digestive Materials
    1. Peristalsis
    1. Segmentation
    1. Control of Digestive Function

Three points of regulation:

    1. Neural mechanisms
    1. Hormonal regulation
    2. Local mechanisms
    1. Peritoneum
    1. Lesser Omentum - between stomach and liver
    2. Falciform Ligament - Liver and abdominal wall
    1. Greater Omentum - Small intestine & abdominal wall
    2. Mesenterial Sheet - small intestine
    3. mesocolons - large intestine

 

 

  1. Oral Cavity (Buccal Cavity)
    1. Functions
    1. Analysis
    2. Mechanical processing
    3. Lubrication
    4. Digestion (limited)
    1. The Tongue
    1. mechanical processing
    2. assist in chewing
    3. sensory analysis
    4. secrete mucus and an enzyme (lingual lipase)

1) Body - anterior portion - oral portion

    1. Root - posterior portion - pharyngeal portion
    1. Salivary Glands
    1. parotid glands - salivary amylase - break down carbohydrates
    2. sublingual glands (mucous) - beneath floor of the mouth
    3. Submandibular glands (mucous & salivary amylase) - floor of the mouth
    4. saliva
    1. The Teeth
    1. General Structure

 

 

 

 

 

 

    1. Types of teeth
    1. Incisors - cutting
    2. Cuspids (Canines) - tearing
    3. Bicuspids (Premolars) - crushing, grinding
    4. Molars - crushing, grinding
  1. The Pharynx
    1. Functions
    1. common passageway for food and air
    2. mucous secretion
    3. provide muscular contractions for swallowing
  1. The Esophagus
    1. Functions
    1. passageway for food
    2. muscular contractions for swallowing
    1. Histology
    1. Swallowing (Deglutition)

3 phases:

    1. Buccal phase - hard palate to pharynx - voluntary
    2. Pharyngeal phase - pharynx to esophagus
    3. Esophageal phase - esophagus to stomach
  1. The Stomach
    1. Functions
    1. storage of ingested substances
    2. mechanical digestion
    3. acidic and enzymatic action
    4. production of intrinsic factor (absorption of B12)

 

 

 

    1. Anatomy

 

 

 

 

    1. Four regions:
    1. Cardia
    1. Fundus
    2. Body

d) pyloris

    1. Musculature
    1. Histology
    1. gastric glands - fundus and body
    1. parietal cells
    1. intrinsic factor - absorption of B12
    2. HCl - hydrogen & chlorine transported separately
    1. Chief cells
    1. Pepsinogen - inactive proenzyme - converted to pepsin
    2. renin and gastric lipase
    3. pyloric glands
    1. G cells - gastrin
    2. D cells - Somatotropin
    1. Regulation of Stomach Activity
    1. Cephalic phase
    1. Gastric phase
    1. Stimuli

-distention

-pH increase

-presence of undigested materials

    1. control
    1. Neural

Stretch receptors

Chemoreceptors

    1. Hormonal

presence of peptides and amino acids

activation of G cells

    1. Local response

Histamine

Parietal cell stimulation

    1. Intestinal phase
    1. Neural response

stretch receptors

chemoreceptors

    1. Hormonal response

Secretin

Cholecystokinin (CCK)

Gastric inhibitory peptide (GIP)

 

 

 

 

 

 

 

  1. The Small Intestine and Associated Glandular Organs
    1. The small intestine

 

 

 

 

 

    1. Functions
    1. Digestion
    2. Absorption
    1. Divisions
    1. Duodenum
    1. Jejunem

c) Ileum

    1. Histology
    1. Plicae Circulares
    2. Intestinal Villi
    3. Intestinal crypts

 

 

 

 

 

 

 

 

    1. The Pancreas
    1. Histology
    1. Pancreatic Acini (Exocrine)
    1. Pancreatic Islets (Endocrine)
    1. Physiology
    1. Hormonal regulation - the hormones that stimulate pancreatic activity are the same hormones that inhibit the activity of the stomach
    1. Secretin
    2. CCK
    1. Pancreatic Enzymes
    1. Pancreatic Alpha-Amylase - breaks down starch
    2. Pancreatic Lipase - breaks down complex lipids
    3. Nucleases - break down nucleic acids
    4. Proteases & Peptidases - break down proteins
    1. Proenzymes
    1. The Liver
    1. Functions
    1. metabolic regulation
    2. hematological regulation
    3. bile production

 

 

    1. Anatomy
    1. Lobes
    1. right
    2. left
    3. caudate
    4. quadrate
    1. Histology
    1. Hepatocytes - liver cells
    2. Kupffer cells - phagocytes
    3. Portal Triad - hepatic portal vein, hepatic artery, bile duct

 

 

 

 

 

 

 

 

 

    1. Physiology
    1. Metabolic regulation
    1. Carbohydrate Metabolism
    1. Glycogenolysis
    2. Gluconeogenesis
    1. Lipid Metabolism
    2. Amino Acid Metabolism
    3. Removal of Waste Products - detoxification
    4. Vitamin & Mineral Storage
    5. Drug Inactivation
    1. Liver Disease
    1. Cirrhosis
    2. Hepatitis
    1. Hematological Regulation
    1. Phagocytosis and Antigen presentation - Kupffer cells
    2. Plasma Protein Synthesis - albuimin, clotting factors
    3. Removal of Circulating Hormones
    4. Removal of Antibodies
    5. Removal or Storage of Toxins
    1. Functions of Bile
    1. The Gallbladder
    1. Anatomy

 

 

 

 

 

 

 

    1. Physiology
  1. The Large Intestine
    1. Overview
    1. Functions
    1. reabsorb water
    2. compact chyme into feces
    3. absorb vitamins
    4. store fecal material

    1. Anatomy
    1. Cecum
    1. Colon
    1. Ascending
    2. Transverse
    3. Descending
    4. Sigmoid
    1. Rectum
    1. Histology
    1. Physiology
    1. Absorption

 

 

 

  1. Digestion and Absorption
    1. Carbohydrate Digestion and Absorption
    1. Salivary and pancreatic enzymes
    1. Salivary Amylase - Parotid/Submandibular
    2. Pancreatic Amylase - duodenum

2) Brush border enzymes

    1. Lipid Digestion and Absorption
    1. Emulsification - bile salts
    2. Lipases - lingual lipase & pancreatic lipase
    1. Protein Digestion and Absorption
    1. pepsin
    2. carboxypeptidase
    3. trypsin & chymotrypsin