- 1 to 1 1/4 cups mayonnaise
- 2 1/2 tablespoons finely chopped sweet pickle (about 1 large)
- 1 tablespoon snipped fresh parsley
- 1 1/2 tablespoons chopped onion OR 1 teaspoon instant minced onion
- 1 teaspoon prepared mustard
In medium bowl, stir together all ingredients until well combined. Cover and chill if
not using immediately.
( about 1½ cups )