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90 Calorie Banana Split
Yield: 4 servings

1 pk (4-serving size) JELL-O -Brand Watermelon Flavor Sugar Free Gelatin

2 md Bananas
1/2 c Thawed COOL WHIP LITE --Whipped Topping
1 TB Chopped walnuts
1 c Boiling water
1/2 c Cold water

Dissolve gelatin completely in boiling water in medium bowl. Stir in cold water. Pour slowly into 8-inch square pan. Refrigerate at least 3 hours or until firm. Cut into 1/2-inch cubes. Halve and split bananas just before serving. Place 2 pieces in 4 dessert dishes. Spoon gelatin cubes evenly over bananas. Garnish with whipped topping and chopped walnuts. Makes 4 servings. Note: Recipe can be doubled using 1 (8-serving size) or 2 (4-serving size) packages of JELL-O Brand Watermelon Flavor Sugar Free Gelatin. Use 13 x 9-inch pan.

Nutritional information per serving: calories - 90, protein - 2 gm., fat - 2.5 gm., carbohydrates - 16 gm., cholesterol - 0 mg., sodium - 70

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