Hello There! Welcome to the world of Vinegar!

Have you ever thought of how Vinegar is made? Have it ever occured to you why does Vinegar taste sour? Why is it our home's best friend?......

Vinegar is a liquid product produced from fermentation of ethanol. It was probably discovered by accidents long time ago when a cask of wine had gone bad. When the wine was made, natural sugars were fermented into alcohol. But overtime, airborne bacteria (acetobacter aceti) in the air transformed the alcohol into acetic acid, which gave it the name “sour wine”.

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