Cauliflower Sandwich Spread

1 medium cauliflower
4 spring onions (scallions)
2 T minced parsley
4-5 T vegan mayonnaise (can use homemade almondaise)
1 clove freshly minced garlic

1. Wash and break up the cauliflower into small florets. Steam in a small amount of water until just tender (only a few minutes).
2. Mash the cauliflower coarsely or chop it finely. Allow to cool. Chop the scallions finely.
3. Combine all the ingredients and chill before serving.