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Butter


"I saw small fruit trees, and hives, where honey bees were raised; and there were small sheds, here and there, with sloping roofs of boards; in some such sheds might craftsmen work, in others fish might be dried or butter made."

Marauders of Gor, page 98


" 'Olga,' he said, 'there is butter to be churning in the churning shed.'
'Yes, my Jarl,' said she, holding her skirt up, running from the place of our exercises.'
Marauders of Gor, page 101


"We stopped by the churning shed, where Olga, sweating, had finished making a keg of butter."
Marauders of Gor, page 101


" 'These females,' she said, indicating the Forkbeard's girls, who knelt at her feet, their heads to the turf, 'could be better employed on your farm, dunging fields and making butter."
Marauders of Gor, page 156


"The sul is a large, thick-skinned, yellow-fleshed root vegetable. It is very common on this world. There are a thousand ways in which it is prepared. It is fed even to slaves. I had had some at the house, narrow, cooked slices smeared with butter, sprinkled with salt, fed to me by hand."
Dancer of Gor, page 80




Cheese


"In the cafes I had feasted well. I had had verr meat, cut in chunks and threaded on a metal rod, with slices of peppers and larma, and roasted; vulo stew with raisins, nuts, onions and honey; a kort with melted cheese and nutmeg; hot Bazi tea, sugared and later, Turian wine."
Tribesmen of Gor, pages 47 - 48


"The Tarn Keeper... brought the food, bosk steak and yellow bread, peas and Torian olives, and two golden-brown, starchy Suls, broken open and filled with melted bosk cheese."
Assassin of Gor, page 168


"Clitus, too, had brought two bottles of Ka-la-na wine, a string of eels, cheese of the Verr and a sack of red olives from the groves of Tyros."
Raiders of Gor, page 114




Eggs


"Eta piled several of the hot, tiny eggs, earlier kept fresh in cool sand within the cave, on a plate, with heated yellow bread, for him."
Slave Girl of Gor, page 73


"I stepped aside to let a young girl pass, who carried two baskets of eggs, those of the migratory arctic gant. They nest in the mountains of the Hrimgar and in steep, rocky outcroppings, called bird cliffs, found here and there jutting out of the tundra. The bird cliffs doubtless bear some geological relation to the Hrimgar chains. When such eggs are frozen they are eaten like apples."
Beasts of Gor, page 196


" 'And put bread over the fire,' I said., 'and honey, and the eggs of vulos, and fried tarsk meat and a Torain larma fruit."
Assasin of Gor, page 107


"Soon, I smelled the frying of vulo eggs in a large, flat pan.."
Slave Girl of Gor, page 73


"He sat, crossed-legged, behind the low table. On it were hot bread, yellow and fresh, hot black wine, steaming, with its sugars, slices of roast bosk, the scrambled eggs of vulos, pastries with creams and custards."
Beasts of Gor, page 20


"The tables were covered with cloths of glistening white and a service of gold. Before each guest there were tiny slices of tospit and larma, small pastries, and in a tiny golden cup, with a small golden spoon, the clustered, black, tiny eggs of the white grunt. The first wine, a light white wine, was being deferentially served by Pamela and Bonnie."
Fighting Slave of Gor, pages 275-276




Milk


"The Wagon People grow no food, nor do they have manufacturing as we know it. They are herders and it is said, killers. They eat nothing that has touched the dirt. They live on the meat and milk of the bosk."
Nomads of Gor, page 4


"Not only does the flesh of the bosk and milk of its cows furnish the Wagon Peoples with food and drink, but its hides cover the domelike wagons in which they dwell;"
Nomads of Gor, page 5


"I saw four small milk bosk grazing on short grass. In the distance, above the acres, I could see mountains, snowcapped. A flock of verr, herded by a maid with a stick, turned bleating on the sloping hillside. She shaded her eyes. She was blond; she was barefoot; she wore an ankle-length white kirtle of white wool, sleeveless, split to her belly. about her neck I could see a dark ring."
Marauders of Gor, page 81


"Too, I had brought up a small bowl of powdered bosk milk. We had finished the creams last night and, in any event, it was unlikely they would have lasted the night. If I had wanted creams I would have had to have gone to the market. My house, incidentally, like most Gorean houses, had no ice chest. There is little cold storage on Gor. Generally food is preserved by being dried or salted. Some cold storage, of course, does exist. Ice is cut from ponds in the winter, and then stored in ice houses, under sawdust. One may go to the ice houses for it, or have it delivered in ice wagons. Most Goreans, of course, cannot afford the luxury of ice in the summer."
Gaurdsman of Gor, page 295


"kaiila milk, which is used, like verr milk, by the peoples of the Tahari, is reddish and has a strong, salty taste; it contains much ferrous sulfate;"
Tribesmen of Gor, page 71


"Of course Aya exploited her. It was my intention that she should. But, too, Aya, with her kaiila strap, continued her lessons in Gorean. Too, she taught her skills useful to a Tahari female, the making of ropes from kaiila hair, the cutting and plaiting of reins, the weaving of cloth and mats, the decoration and beading of leather goods, the use of mortar and pestle, the use of grain quern, the preparation and spicing of stews, the cleaning of verr and, primarily when we camped near watering holes in the vicinity of nomads, the milking of verr and kaiila. Too, she was taught the churning of milk in skin bags."
Tribesmen of Gor, pages 72 - 73


"She had been carrying a large bag of churned verr milk on her head.....She dropped the churned verr milk, the bag's seams fortunately for her not splitting..."
Tribesmen of Gor, page 89


"The smell of fruit and vegetables, and verr milk was very strong."
Savages of Gor, page 60