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| Class of '56 & '57 | |||
| Saturday,August 3rd | |||
| Home of Pat Greenway | |||
The meetings have been had, the plans made, and the memories
are flowing. Time now to make the plans final for the '56/'57 SVS Reunion.
These are the festivities: |
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| Lunch Cookout: 2pm | |||
| Hot Dogs, Sausage & Peppers, Fruit, Veggies & Dip, Drinks | |||
| Trivia Time: throughout the afternoon | |||
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Time to recount your favorite memories -whether an event, name (or nickname). Be prepared to ask your peers a question -- be creative and let's see if the rest of us can figure it out. |
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| Catered Dinner: 6pm | |||
Chicken Teriyaki, Sliced Beef w/ Horseradish Sauce, Corn on the Cob, Roasted Potatoes, Pasta w/ Escarole, Salad, Cream Puffs |
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| Sunday, August 4th | |||
| St. Vincent's Church | |||
Mass at 11 am. Coffee, juice, and pastries
following mass. If possible, tour the school. Open to the idea of a picnic or leave with fond memories
of the years that were so special to all of us. |
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The cost per person is $25. Please contact me by July 15th with your reservations. |
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Fondly, |
