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Honey Lime Fruit Salad

1 can (20 ounce) pineapple chunks, drained, reserving 1/4 cup liquid
1 can (11 ounce) mandarin oranges, drained
1 banana, sliced
1 cup strawberries, sliced
1 kiwi fruit, sliced
2 tablespoons lime juice
1 tablespoon honey

Combine fruit. Prepare dressing by combining remaining pineapple juice with lime juice and honey. Toss together with the fruit mix.
Makes 7 servings and 2 points each.