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Banana Pudding Pops

Shared by: Robyn Lawrence

1 Point Per Serving


1 envelope (four 1/2-cup serving size) reduced-cal instant vanilla pudding mix

2 cups skim milk

2 banana -- peeled and cut -- into 4 chunks each


Prepare pudding with milk, following package directions. Push 1 wooden ice-cream stick into each banana chunk; place each one in a 5 oz. drinking cup. Pour pudding into cup, filling each 2/3 full. Freeze at least 4 hours.

Serving Size : 8