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Catering Truck
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Interior 
 
On left: 2-door freezer with food prep counter above, hot beverage urns and spigots, and display case. Oven, 2 commercial sized burners, and griddle at back; 2 exhaust fans above. Oven has 2 racks. On right: steam table, 2-door fridge, cold table and food prep counter above, 4 sinks and 2 drain counters. One overhead storage shelf on left, 2 on right.

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