ABOUT US

 Little Ricky's Pizza is a family owned and operated restaurant, to make a pizza that keeps people talking, eating and ordering more, you have to start fresh.  Starting with quality dough, mixed with extra virgin olive oil and hand-tossed in each store daily, our pies are topped with our signature sauce, made from freshly-packed, vine- ripened tomatoes and covered with 100% Real® Wisconsin mozzarella cheese. Each pie is then finished with only market-fresh toppings - from snow white mushrooms and crisp green peppers, to savory pepperoni and farm-fresh sausage.

With a delicious blend of special spices, a zesty tomato sauce. Little Ricky's Pizza make their dough, sauces, calzones, sub-rolls, etc., with the finest ingredients from scratch, for you to experience superb quality and taste. For the highest degree of freshness, your food is prepared when you order it.
Little Ricky's Pizza is baked in old-fashioned ovens, slower and better, the way pizza tastes best, on    the brick. Pound for pound Little Ricky's Pizza is your best value and unsurpassed taste.