|
APPETIZERS
|
SEAFOOD
ENTREES
|
VEGETARIAN ENTREE |
|
Smoked Salmon
with sweet mustard sauce.....6.95
|
Maryland Style
Crabcake with tomato-garlic sauce.....17.95
|
Medley of steamed,
grilled and roasted vegetables.....12.95
|
|
Baked Escargots
with garlic butter.....6.95
|
Baked Salmon
with mango salsa.....17.95
|
Tri-color Cheese
Tortellini with tomato rose' sauce.....12.95
|
|
Foie Gras Souffle
with truffle sauce...8.95
|
Lazyman's Lobster
with vegetables and lobster sauce.....21.95
|
|
|
Duck Liver and
Veal Pate with pistachio and garnishes.....5.95
|
Sauteed Frog's
Legs with garlic butter.....16.95
|
THE
SWEET END
|
|
Goat Cheese
Terrine with dried figs and hazelnut.....5.95
|
Fresh Strawberries
with Sauternes sabayon sauce.....5.50
|
|
|
Crabmeat Flan
with lobster sauce.....7.95
|
ENTREES
(All entrees are simply prepared upon request) |
Chocolate mousse
cake with raspberry sauce.....5.50
|
|
Grilled Chicken
Breast with Portabello and fresh Mozzarella.....13.95
|
Tahitian vanilla
creme brulee.....5.50
|
|
|
Soup
and Salads
|
Duo of Duck
Legs Confit with shallot sauce.....13.95
|
White Chocolate
cheesescake with berry coulis.....5.50
|
|
Lobster bisque
with Brandy.....5.50
|
Grilled Piccata
of Beef Tenderloin with Cognac, mushrooms cream sauce.....16.95
|
Key Lime Pie
with whipped cream.....5.50
|
|
Soup of the
day.....4.95
|
Braised Veal
Cheeks with lobster-curry sauce.....19.95
|
Coconut Panna
Cotta with berry coulis.....5.50
|
|
Caesar Salad
with homemade croutons and Pecorino Romano.....4.95
|
Pan Roasted
Duck Breast, with brandied sour cherries sauce.....17.95
|
Tiramisu.....5.50
|
|
Mesclun greens
with Bistro vinaigrette.....4.95
|
Braised Rabbit
legs with herbs de Provence.....16.95
|
Creme caramel.....5.50
|
|
Grilled Portabello
and Asparagus with pistachio pesto.....8.95
|
Sauteed Veal
Sweetbread Meuniere with lemon and capers.....17.95
|
La Vie en Rose
(raspberry sorbet, fresh strawberries, whipped cream, & berry sauce).....5.50
|
|
Classic Tuna
Salad Nicoise.....12.95
|
Grilled US Prime
Rib-Eye Steak with Roquefort-Port sauce.....21.95
|
Ice cream(vanilla)
and Sorbet (mango or raspberry).....5.50
|
|
Tomato, fresh
mozzarella salad, pesto dressing....6.95
|
Grilled Filet
Mignon of Beef with cabernet shallot sauce.....21.95
|
ASSORTED IMPORTED
CHEESE PLATE.....6.95
|
|
Lobster Salad
with haricot vert and lemon aioli.....19.95
|
Grilled Venison
Tenderloin with wild huckleberry sauce.....21.95
|
|
|
Grilled Chicken
Caesar Salad.....12.95
|