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ENGLISH
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URDU
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Almonds
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Badaam
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Aniseeds
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Sounf
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Apricot
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Khubaani / Jardalu
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Apple
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Saib
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Asafoetida
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Heeng
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Ash Gourd
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Petha / Kadoo
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Banana
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Kaila
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Baking Powder
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Pakaanay Ka Soda
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Barley
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Jaw
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Basil Leaves
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Tulsi Ke Pattay
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Bay Leaf
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Tezz Patta
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Beans
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Saim
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Beef
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Gaen Ka Gosht
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Beet Root
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Chukandar
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Bell Peppers
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Shimla Mirch
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Bengal Gram
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Chanay Ki Dal
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Bengal Gram Flour
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Besan
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Betel Leaf
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Paan
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Betel Nut
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Chaaliya
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Bitter Gourd
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Karaila
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Black-Eyed Beans
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Chowli
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Black Gram
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Kaala Chana
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Black Gram (Whole)
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Saabut Urad
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Black Pepper
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Kaali Mirch
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Bottle Gourd
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Lawki / Doodhi
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Brain
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Bheja
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Brinjals
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Baingan
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Bread
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Double Roti
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Bread Crumbs
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Sukhi Double Roti Ka Chura
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Broad Beans
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Saim Ki Phali
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Broken Wheat
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Gehu
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Butter
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Makhan
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Buttermilk
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Lassi / Mattha
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Brown Sugar
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Gur
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Cabbage
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Band Gobhi / Patta Gobhi
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Capsicum
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Shimla Mirch
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Candied Peel
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Narang Ka Chilka
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Capsicum
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Shimla Mirch
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Caraway Seeds
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Kaala Zeera / Shaahi Zeera
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Cardamoms (Brown)
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Badi Ilaichi
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Cardamoms (Green)
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Choti Ilaichi
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Carom
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Ajwain
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Carrot
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Gaajar
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Cashew Nut
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Kaaju
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Castor Sugar
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Pisi Huwi Cheeni
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Cassia Leaves
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Tezz Patta
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Cauliflower
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Phool Gobhi
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Cayenne
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Lal Mirch
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Cereals
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Anaaj
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Chappati
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Roti
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Cheese
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Paneer
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Chicken
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Murgi
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Chick Pea Flour
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Besan
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Chick Peas
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Kabuli Chanay
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Chilli
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Mirch
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Cilantro
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Hara Dhania
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Cinnamon
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Dal Cheeni
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Citric Acid
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Tatrii
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Clarified Butter
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Ghee
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Cloves
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Long
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Cluster Beans
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Gawar Phali
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Coconut
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Naariyal
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Coconut Oil
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Naryal Ka Tail
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Colocasia
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Arvi
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Cooking Apple
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Kacha Saib
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Coriander
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Dhania
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Coriander Leaf
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Hara Dhania
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Coriander Seeds
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Dhania
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Corn
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Makai
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Corn Cobs
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Bhutta / Makka
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Corn Flour
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Makai Ka Aata
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Cottage Cheese
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Paneer
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Crab
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Kaikra
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Cream
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Malaai
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Cucumber
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Kheera / Kakri
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Cudpahnut
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Chironji
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Cumin Seeds
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Zeera
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Curd
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Dahi
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Currants
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Kala Draksh
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Curry Leaf
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Kari Patta
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Custard Apple
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Shareefa
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Dates
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Khajoor
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Dasheen
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Arwi
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Dill
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Soya
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Dough
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Gunda Huwa Aata
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Dried Apricot
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Sukhi Huwi Khubaani
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Dried Plums
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Aaloo Bukhaara
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Drumsticks
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Shinga Phali / Saijan Ki Phali
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Dry Fenugreek Leaves
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Kastoori Methi
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Dry Ginger
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Sonth
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Dry Mango Powder
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Aam Choor
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Dry White Peas
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Safaid Mattar / Safaid Chana
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Duck
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Batakh
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Egg
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Anda
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Eggplant
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Baingan
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Essence
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Khushboo
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Fennel
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Sounf
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Fenugreek
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Methi
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Fenugreek Seeds
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Methi
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Fig
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Injeer
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Fish
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Machli
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Flaked Rice
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Poha / Chewda
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Flour
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Maida
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French Beans
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Faras Beans
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Fresh Mint
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Hara Pudina
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Fruit
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Phal
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Garlic
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Lehsan
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Garnish
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Baghaar
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Gherkins
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Kundru
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Ginger (Dry)
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Sounth
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Ginger (Fresh)
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Adrak
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Gram Dal
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Chana Dal
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Gram Flour
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Besan
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Grapes
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Angoor
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Gravy
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Saalan
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Green Beans
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Phali
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Green Gram (Split)
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Moong Dal
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Green Gram (Whole)
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Saabut Moong
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Green Chilli
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Hari Mirch
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Green Mango
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Kairi
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Green Peas
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Haray Mattar
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Green Pumpkin
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Kaddu
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Groundnut
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Moong Phali
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Guava
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Amrood
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Herbs
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Hara Masaala
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Honey
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Shehed
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Horsebean
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Urad Dal
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Indian Gooseberry
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Aamla
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Jaggery
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Gurh
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Jack-Fruit
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Khattal
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Javantri Maize
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Bhutta / Makka
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Kewara Essence
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Kewra
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Kidney Beans
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Rajma
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Kidneys
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Gurday
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Lady Fingers
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Bhindi
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Lemon
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Nimboo
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Lemon Rid
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Nimboo Ka Chilka
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Lentils
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Dal
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Lettuce
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Salad / Patta Gobhi
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Lime
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Nimboo
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Liver
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Kalaiji
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Long Grain Rice
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Basmati Chawwal
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Lotus Stem
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Kamal Kakri / Bhein
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Mace
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Javetri
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Maize
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Makai
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Maize Flour
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Makai Ka Aata
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Mango
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Aam
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Mango Powder
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Aam Choor
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Meat
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Gosht
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Melon
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Kharbooza
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Milk
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Doodh
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Millet
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Baajra / Flour Sabutdaana
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Mince
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Keema
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Mint
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Pudina
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Mint Leaves
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Pudina
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Molasses
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Gurh
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Mould
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Sancha
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Mushrooms
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Khumbi / Kukur Mutte
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Mustard
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Rai
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Mustard Oil
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Rai Ka Tail
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Mustard Seeds
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Rai
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Mutton
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Bakray Ka Gosht
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Mustard Oil
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Sarson Ka Tail
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Neem Flower
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Neem Ka Phool
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Nutmeg
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Jaifal
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Nigella Seeds
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Kalonji
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Oil
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Tail
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Onion
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Pyaaz
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Onion Seeds
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Kalonji
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Orange
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Malta / Narangi / Santaraa
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Olive
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Zaitoon
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Olive Oil
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Zaitoon Ka Tail
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Oven
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Tandoor
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Oregano Seed
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Ajwain
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Okra
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Bhindi
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Papaya
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Papita
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Patridge
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Teetar
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Pearl Millet
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Baajraa
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Pears
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Naashpaati
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Peaches
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Aaroo
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Peas
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Mattar
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Peanut
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Moong Phali
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Pear
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Naashpaati
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Pepper
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Kaali Mirch (Grounded)
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Peppercorn
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Kaali Mirch (Saabut)
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Pigeon Pea
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Toor Dal
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Pineapple
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Annannaas
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Pistachio
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Pista
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Pickle
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Achaar
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Plantain
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Kacha Kaila
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Pomegranate
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Anaar
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Pomegranate Seeds
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Anaar Daana
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Pomfret
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Poplait
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Poppy Seed
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Khash Khash / Post Daana
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Potato
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Aaloo
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Prawns
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Jheenga
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Plums
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Aaloo Bukhaara
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Puffed Rice
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Murmure
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Pulses
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Dal
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Pumpkin
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Kaddu
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Quail
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Batair
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Radish
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Mooli
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Raisin
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Kish Mish
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Red Chilli
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Laal Mirch
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Red Gram
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Toor Dal / Arhair Dal
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Red Lentils (Split)
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Laal Masoor Ki Dal
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Red Pumpkin
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Metha Kaddu
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Refined Flour
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Maida
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Ribbed Gourd
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Turai
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Rice
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Chaawal
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Rice Flakes
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Lapwa
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Rice Flour
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Chaawal Ka Aata
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Ridge Gourd
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Torai
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Rind
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Chilka
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Roasted Gram
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Bhunay Huwe Chanay
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Rock Salt
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Seendha Namak
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Rose Water
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Gulaab Ka Ark
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Saffron
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Zaafraan / Keser
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Sago
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Sagodaana
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Salt
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Namak
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Screwpine
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Kewra
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Semolina
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Sooji / Rawa
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Sesame
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Til
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Sesame Seeds
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Til
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Shrimp
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Jheenga
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Sieve
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Channi
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Snake Gourd
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Chichinda
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Soup
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Yakhni
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Spices
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Garam Masaala
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Spinach
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Paalak
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Spring Onion
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Hari Pyaaz
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Sugar
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Shakkar / Cheeni
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Sugar Candy
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Misri
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Sugar Cane
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Ganna
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Sultanas
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Munaqqa
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Sweet Lime
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Mousambi
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Sweet Potato
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Shakarkand
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Syrup
|
Cheeni Ka Sheera
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Tamarind
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Imli
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Thymol
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Ajwain Ke Phool
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Tomatoe
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Tamaatar
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Trotters
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Paaya
|
Turmeric
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Haldi
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Turnip
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Shaljam
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Veal
|
Bakray Ka Gosht
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Vegetables
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Sabzi
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Vegetable Marrow
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Lawki
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Vermicelli
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Seviyan
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Vinegar
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Sirka
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Walnut
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Akhrot
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Water
|
Paani
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Watermelon
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Tarbooz
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Wheat
|
Gehun
|
Wheat Flour
|
Gehun Ka Aata
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Wheatmeal
|
Gehun
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Whey
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Dahi Ka Paani
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White Flour
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Maida
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White Gram
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Kabli Channa
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White Kidney Beans
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Chawli
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White Pepper
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Saffaid Gol Mirch
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White Pumpkin
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Saffaid Kadoo
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White Radishes
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Mooli
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White Split Gram Beans
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Urad Dhuli Dal
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Whole Dried Milk
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Mawa
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Whole Red Chili
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Saabut Lal Mirch
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Whole Wheat
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Aata
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Wood Apple
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Bail
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Yam
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Arbi / Suran
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Yeast
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Khameer
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Yellow Food Colouring
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Zarday Ka Rang
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Yellow Green Gram
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Moong Ki Dal
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Yellow Lentils (Split)
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Masoor Ki Dal
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Yogurt
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Dahi
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Yolk
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Zardi
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Zucchini
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Turai
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