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Sedilli 2000 Trip
Every Year during the North East monsoon, we make a few trips
to our slope
soaring Mecca, Le Club Sedilli
Located in Malaysia
Lots of new faces and we are all full of DAWs and Zagis.
Click above on how to get there!
Daws and Zagis are the only models that can land on the cliff.
We approach the Jetty and the Sedilli Fishing Village
Depart from the Ferry and you are on the Jetty
This is a panoramic view of the Balcony we are flying at.
There is a 5 storey vertical drop off.
The winds are from the south china sea, no blockage and we can get up to 50 MPH
or more.
High winds enable combat and performance beyond our dreams. A
Zagi (highlighted) comes in for a crash landing
in the bushes.
Food is readily available from 4.00am to 10.00 PM in the village
'Pulled tea' and local onion and egg pancakes are very delicious
This is a local beef 'Big Mac'
This is Jering, good for cleaning the bladder.. it is a seed
from a tree and the seed
is boiled for 13 hours..a type of tree and its malodorous fruit
Also known as Buah Jering, another fruit/vegetable with medicinal
properties
eaten either raw or half cooked in boiling water.
It is eaten with Coconut and sugar as it has a bitter taste to
it. It is comparable to drinking
the boiled water of corn for cleaning up the kidneys.
Special Malaysian Nasi Brani and egg
Watch the day's video in the airconed recreation hall and BEDTIME in an air con room!
During the night, this local kitten keeps scratching the door keeping us awake
The Sun rears its head at 7.30 am.
Wake up among the fruit trees in the club and do a bit of fishing before flying.
Breakfast before flying again
High Speed flyby in the hot sun!
If you cannot view the movie, please download QUICKTIME 4 by
Clicking above.
Microsoft Media Player DOES NOT SUPPORT Quick Time
WEB movie!
Zagi Hits Zagi, Zagi in combat near miss
85K and 178K (Choose OPEN FROM LOCATION if you are asked.) Turn up the VOLUME!
Morning Sun is in your eye so you need glasses
The sun gets TOO HOT and we move in to the bushes, note zagi on the left
The whole gang poses for a goodbye shot
Then a long walk back to the jetty and we took the ferry back onto the mainland for LUNCH
Blachan Chicken and Stew
Fried local veges and sweet sour and chillii kissing fish
Tofu with fillings and butter prawns
Everyone digs in!
Then its Cold Chendol Dessert with glutinous rice
Ahem, the production line, used bowls are washed by hand with
water and
into the box, filled with chipped ice , rice , red beans , green flour wormies
and then
coconut milk and coconut sugar.. But I gurantee its the best !
