Made to Order with Your Choice of Fillings such as Onions,
Green and Red Peppers, Mushrooms, Ham, Bacon, Tomatoes,
Spinach, Crab Meat, Shrimp, Parmesan Cheese,
Bleu Cheese, and Cheddar Cheese

Soup Station

Maryland Crab Soup with an Assortment of Crackers

Hot Buffet Table

Scramble Eggs, Home Fried Potatoes, Sausage Links, Bacon,
Corned Beef Hash, Cream Chipped Beef, Biscuits,
Waffles with Syrup, Roasted Potatoes, Broccoli Florets,
Fresh Spring Mix Salad with Dressings, Smoked Salmon Display
, Chicken Chesapeake, Scallops and Shrimp

Carving Station

Roast Prime Rib with a Horse Radish Sauce and Au Jus

Children’s Station

French Toast Sticks with Syrup, Chicken Fingers,
and Waffle Potatoes

Dessert Station

Table dhoti with Cream Puffs, Éclairs, Croque en Bouche
Fresh Tarts, Cakes and Pies and Bowl of Seasonal Fresh Fruit

$19.95 Adults/$8.95 Children plus Service Charge

Held in Sussex Room-Dress Code Enforced

There will be a small deli buffet available for golfers,
but no lunch menu will be available this occasion.
Food Service stops at 3pm.

Reservations Required

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