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  • 2 to 3 cups of Halal Chicken (cooked & diced)
  • Slices of White Bread (or any bread of your choice)
  • cup of Celery (chopped)
  • cup of Apples (chopped)
  • cup Mayonnaise
  • tsp. Salt
  • tsp. Curry Powder
  • Black Pepper (Pisi Kaali Mirch) (fresh ground - to taste)

  1. Combine chicken and all remaining ingredients; mix gently.
  2. Spread chicken sandwich mixture on bread.

Yield: 8 Servings
Degree of Difficulty: Easy
Recipe Category: Sandwich
Recipe Ethnic Group: Pakistani
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