1 (7 oz.) package macaroni, uncooked
2 cups milk
1 can cream of celery soup
1 can cream of mushroom soup
1 teaspoon salt
2 cups diced chicken
1/2 pound cubed American cheese, or cheese of your choice
1 small onion, chopped
Mix all ingredients in a large bowl. Cover and place in refrigerator
overnight. Remove 1 hour before baking. Stir well and spoon into
a greased
1 1/2 quart baking dish. Bake at 350 degrees F for 1 hour.
You can alter this to your taste, adding more cheese, chopped boiled eggs, vegetables, etc.
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