1 c. shortening
1 Tbsp. corn syrup
2 tsp. baking soda
1 tsp. vanilla
1 pinch salt
3 1/2 c. flour -- (3 1/2 to 4)
Jam or jelly
Cream sugar and shortening, add eggs, vanilla and syrup and mix well.
Add flour gradually with
baking soda and mix. Roll out dough to a little less than 1/4 inch thick. Cut out with round cookie cutters.
Cut a small center circle out of half the cookies. Bake in a lightly greased pan in a preheated oven
350 deg. until lightly brown 8-12 min. When cool, put 2 cookies together with jelly or jam.
Dust with icing sugar if desired.