1 c.
br. sugar
1 c.
shortening
2
eggs
1 Tbsp.
corn syrup
2 tsp.
baking soda
1 tsp.
vanilla
1 pinch
salt
3 1/2 c. flour -- (3 1/2 to 4)
Jam or jelly
Cream sugar and shortening, add eggs, vanilla and syrup and mix well.
Add flour gradually with
baking soda and mix. Roll out dough to a little less than
1/4 inch thick. Cut out with round cookie cutters.
Cut a small center circle out of half the cookies. Bake in
a lightly greased pan in a preheated oven
350 deg. until lightly brown 8-12 min. When cool, put 2 cookies
together with jelly or jam.
Dust with icing sugar if desired.