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AFRICANA RESTAURANT

West African Cuisine Established Since 1990


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MENU

Appetizers


Black-Eyed Peas
Akara
Moin-Moin
Olele
Plantains

Side Orders


Africana Fries
Foo-Foo
Banku
Cassava
Eba
(Gari)
Kenkey
Plantains
Pounded Yam
Binch
(Black-Eyed Peas)
Jollof Rice
Mixed Vegetables
Roast Beef
(Beef Shebab)
Shitor
(Hot Pepper Sauce)
White Rice
Waakye

Speciality Drinks


Homemade Ginger Beer (Non-Alcoholic)
Malt
Kola Champagne
Rice Pap
(Rice Porridge)
Vimto

Main Entrees


Foo-Foo w/Choice of Sauce
Jollof Rice w/Oil Stew
Rice and Beans
Pepper Chicken
Curry Goat or chicken w/Rice

Chef Specialties


Binch w/Plantains or White Rice
Curry Stew w/Rice Goat or Chicken
Jollof Rice w/Oil Stew
Waakye
Kenkye & Fish
Fish w/Africana Fries, Mixed Vegetables or Plantains
Pepper Chicken

Sauces


Bitter Leaves
Cassava Leaves
Curry Stew
Egusi
Oil Stew
Okra Stew
Peanut Butter Soup
(groundnut)
Pepper Soup
Potato Leaves


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