Tuna Casserole
- 1 - 6 oz. pkg medium egg noodles
- 1 can cream of celery soup
- 1/2 cup milk
- 1 can tuna (drained)
- 1/2 cup grated cheese - mild
chedddar or monterey jack
- 1 small onion - finely chopped
- 1/2 cup bread crumbs
Preparation -
Cook noodles according
to package directions; Drain. In a large
bowl. combine all ingredients except
bread crumbs. Pour mixture into a
greased casserole dish. Top with bread
crumbs.
Bake at 350º for 25 minutes.
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