Country Style Rib Bake 


Country Style Rib and Bean Bake
Serves 2 - Preparation 1:15
Recipe can be doubled
Ingredients
  4 county-style pork ribs 
  14 ounce can baked beans 
  1/4 cup chopped onions 
  1/4 cup barbecue sauce 
  14 ounce can whole white potatoes, drained 
Combine beans, onions, and barbecue sauce and place in a casserole dish. Add 
ribs and cover them with the beans. Arrange potatoes on top. Cover and bake in a 
350 degree oven for about 1 hour and 15 minutes. The meat will fall off the 
bones and very tender.